Make Sure You Can Cover Them Up
One of the first things that I made sure of when I got my first tattoo is that I would be able to cover it up if it needed to be covered up. Of course whenever I wear a tank top and or low cut dress you can see my tattoo on my shoulder. But the reason I bring this up is, a lot and I mean a lot of businesses do not allow you to have a visible tattoo. You would think this day in time things would different but it’s still considered taboo to have a visible tattoo at a place of business.
So my advice to you is to think really hard about the location of your tattoo. You may not be concerned about the location being visible or not when you are a teenager. But when you are thrown out there in the real world and have to get a big boy or big girl job you might be regretting that tattoo you got on your lower arm, hands, neck, wrist or any other place that can not easily be covered up by clothing. Remember there is a time and a place to flaunt your tattoo and when you are dealing with high end clients or any customer you don’t want them getting distracted by your tattoo no matter how cool it may be. So try to think super hard about your tattoo location before you get inked. You never know you may end up in a very high position at a company when you get older and you will probably feel foolish if you have a visible tattoo on your neck, wrist, or hands.
Your Tattoo Friend
Ashley
Ashley Ford
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I’m trying to write a cookbook, but I want to make sure i cover all the categories, what are all of them?
So far theres Chicken, Meat, Seafood, Casserole, Dessert, Pasta, Vegetables, and Salad…. but i kno im missing some… help!
these so far are all great suggestions. just to clarify tho, im doing this for my dsorority. i want to come up with a house cookbook so i need to create alot of categories. hopefully this helps!
I am doing one also I broke mine into as many categories as I could. I think it is easier to find the appropriate recipe
Appetizers –
Drinks –
Dips, sauces, salsas, marinades
Soup & sandwich
Grill recipes
Breakfast
Breads
Pasta, rice, grains
References :
I’m in the middle of writing one too. There are so many so you really have to limit yourself to what is most popular. You have soups and appetizers too. Then you might want to include a glossery too.
References :
My favorite cookbook is BH&G big checkered book
categories are, in order…
Appetizers and snacks
beverages
breads
cakes
candy
cookies
desserts
eggs, cheese and legumes
fish, shellfish
freezing and canning
meat
pasta, rice and grains
poultry
salads and dressing
soups and stews
vegetables
References :
That’s a great start. I’d add
- Appetizers
- Rice and Grains
- Soups and Stews
- Breads
- Sandwiches
Change chicken to "poultry" and include some turkey recipes in there as well (maybe even duck).
References :
If you’re just trying to write a generic, every recipe ever type book (ala joy of cooking or professional cooking), i would say dont bother, that market is so over-saturated unless you have a tv show to back it up you’re never going to get noticed on the shelf.
You need to figure out what niche you’re passionate about (vegetarian, small plates, dessert, chicken, fish, cooking with booze, traditional recipes of Ohio) ANYTHING that will separate you from the pack and let that dictate your sections.
ie, a veggie book wont need a chicken section and a dessert book wont need a salad section
References :
Well, not sure. Could be that's he's worried about running into former girlfriends, wanting to party will his old school chums and doesn't want you to see how he use to act with them. I would say the issue is serious enough that you need talk with him about it. Whatever the reason is, you need to work it out before the "not trusting each other" comes into play. Sometimes once that starts, it does irreversible damage. Most important thing is find out why.